Med: A Cookbook

by Claudia Roden

£28.00

Food & Drink

Hardback

9781529108583

Published by Ebury Publishing

Published September 2021

Books > Food & Drink

Travel the med from the comfort of your kitchen.

Claudia Roden is credited with revolutionising Western attitudes to Middle Eastern and Mediterranean food. Over thirty years on from her first Mediterranean cookbook, Claudia shares the sun-soaked simplicity of the Mediterranean with new recipes for effortless, everyday cooking.

This is how Claudia cooks for friends and family – always putting flavour first, beautiful ingredients, fuss-free cooking, relaxed eating.

From Provence to Petra, Madrid to Morocco, explore the many and varied flavours of the Mediterranean as Claudia shares a life’s worth of travelling and stories along with the food she cooks now.

How to Eat 30 Plants a Week by Hugh Fearnley-Whittingstall | 9781526672520

How to Eat 30 Plants a Week

Hugh Fearnley-Whittingstall

£25.00

Ultra-Processed People by Chris van Tulleken | 9781529160222

Ultra-Processed People

Chris van Tulleken

£10.99

Easy Wins by Anna Jones | 9780008526658

Easy Wins

Anna Jones

£28.00

The Vegan Air Fryer by Niki Webster | 9781529922363

The Vegan Air Fryer

Niki Webster

£22.00

Mary Makes it Easy by Mary Berry | 9781785948428

Mary Makes it Easy

Mary Berry

£28.00

Poppy Cooks by Poppy O'Toole | 9781526664105

Poppy Cooks

Poppy O'Toole

£20.00